(From my roommate's boyfriend... these are amazzzzing!)
Pumpkin Chocolate Chip Cookies
Cream:
2 cups sugar
1.5 cups Crisco
Mix in:
3 eggs
1 can Libby’s pumpkin (not pumpkin pie mix)
In a separate bowl mix the remaining dry ingredients:
4 cups flour
3 tsps. Cinnamon
1.5 – 2.5 tsps. Nutmeg (spice to your taste - most people prefer less)
1.5 tsps. Salt
2 tsps. Baking Soda
2 tsps. Baking Powder
Mix the wet and dry ingredients together.
Add 12 oz. chocolate chips.
Bake at 350 degrees for approximately 10 mins.
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